Renshaw Fondant Turquoise Sugar Paste 250g

Renshaw 'Just Roll With It' Fondant Icing is perfect for covering, sculpting cakes and making simple models.

Made in the UK. Suitable for vegetarians, vegans, Kosher and Halal.

Product usage
Kneading: Knead the sugar paste on a clean, dry surface until it becomes smooth and pliable.

OPENING: Lightly sprinkle the surface with powdered sugar and spread the sugar paste to a thickness of 2-4 millimeters.

COVER: Lift with the rolling pin and pipe onto the cake. Run your hand over the top of the cake and then secure it to the sides and bottom.

SANDING: Smooth the sides with the palm of your hand or with a smoother. Finally, cut off the excess sugar paste on the base of the cake.

Top tips
For small cracks and imperfections, smooth gently with the palm of your hand, or if you have one, use the rough side of a flexi smoother while the sugar paste is still soft.